Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, thai basil chicken. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Thai Basil Chicken is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Thai Basil Chicken is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook thai basil chicken using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Thai Basil Chicken:
- Take 2 tablespoons peanut oil; divided
- Get 1 lb boneless skinless chicken thighs, chopped
- Prepare 2 shallots finely chopped
- Get 4 garlic cloves, minced
- Prepare 3 pounded Thai chili (green or red)
- Make ready 2 tablespoons fish sauce
- Prepare 2 teaspoons dark soy sauce
- Get 2 teaspoons brown sugar or palm
- Get 1 bunch Thai basil leaves
- Get 1/2 teaspoon ground white pepper
Instructions to make Thai Basil Chicken:
- In a large wok, heat 1 tablespoon of oil; cook chicken. Set aside on a plate when done. Do not drain
- Reheat wok with remaining oil. Cook shallots and garlic for 3 minutes
- Return chicken to wok and add chilies, fish sauce, soy, and sugar. Cook on high for about 8 minutes
- Throw basil and white pepper in and cook till the basil is wilted
- Serve over white rice. Enjoy!
So that is going to wrap it up with this exceptional food thai basil chicken recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
