Quinoa in a Bowl with Soft-Set Fried Eggs
Quinoa in a Bowl with Soft-Set Fried Eggs

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, quinoa in a bowl with soft-set fried eggs. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

For the salad: Place the quinoa in a saucepan set over a medium heat. Add the water and bring to a simmer. Fry the eggs in a non-stick frying pan set over a moderate heat until hot.

Quinoa in a Bowl with Soft-Set Fried Eggs is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Quinoa in a Bowl with Soft-Set Fried Eggs is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook quinoa in a bowl with soft-set fried eggs using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Quinoa in a Bowl with Soft-Set Fried Eggs:
  1. Prepare 200 ml Quinoa
  2. Make ready 4 rashers Bacon
  3. Prepare 1/2 Broccoli
  4. Take 10 Brown button mushrooms
  5. Make ready 100 ml Parsley (finely chopped)
  6. Make ready 1 clove Garlic (finely chopped)
  7. Prepare 1 tsp Soup stock granules
  8. Take 1 tsp Coriander powder
  9. Prepare 2 Eggs

New research shows that eating eggs with raw vegetables like tomatoes increases your absorption of carotenoids—antioxidants Combine quinoa, kale, tomatoes, and avocado in a bowl. Divide the quinoa amongst two bowls and top with eggs cut in half, avocado, tofu puffs, green onions and seaweed. Dress to taste with the miso mustard I love a good meal in a bowl and the miso mustard dressing sounds incredible. Easy to layer and change ingredients slightly while keeping it.

Steps to make Quinoa in a Bowl with Soft-Set Fried Eggs:
  1. Cut the broccoli into small pieces and blanch to retain crisp texture. Finely chop the parsley and quarter the mushrooms.
  2. Briskly sauté the broccoli, mushrooms, and parsley with olive oil and season with salt and pepper. Transfer to a plate and set aside.
  3. Cut the bacon into small pieces and fry with garlic in olive oil. Add the quinoa, 2 cups of water, and soup stock granules and turn up the heat to high.
  4. Once it starts to bubble vigorously, reduce the heat to low and cook for about 15 minutes until all the water is absorbed. Stir occasionally. Add the coriander powder.
  5. Season the quinoa with salt and pepper and stir in the vegetables from Step 2. Top with soft-set fried eggs and serve.

I often soft-boil eggs, but love a good runny fried egg if time allows. I prefer to enjoy this quinoa bowl warm or room temperature. Slowly whisk in the olive oil and honey and a pinch of salt and pepper; taste and adjust. A soft-boiled egg can make anything feel special. In a large skillet over medium-low heat, heat olive oil.

So that’s going to wrap this up with this special food quinoa in a bowl with soft-set fried eggs recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!