Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken casserole. πππΏπ€ππ£π πΆπ. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
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Chicken Casserole. πππΏπ€ππ£π πΆπ is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Chicken Casserole. πππΏπ€ππ£π πΆπ is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook chicken casserole. πππΏπ€ππ£π πΆπ using 27 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Casserole. πππΏπ€ππ£π πΆπ:
- Make ready For Chicken marination:
- Get 600 g Chicken pieces, flattened
- Take 1 tsp Salt
- Take 1 Lemon juice
- Prepare 1 tbs olive oil
- Get 1 tbs Tomato paste
- Take 1 can whole tomato
- Make ready 1 large onion, chopped
- Take 4 Garlic cloves, minced
- Get 2 inch fresh ginger sliced thinly
- Prepare 2 stalks Celery, chopped coarsely
- Prepare 4 lime-kaffir leaves, teared the edge
- Get 1 tsp Cayenne pepper powder
- Take 1 tsp Cardamom powder
- Make ready 2 tbs Worcestershire sauce
- Make ready to taste Salt and black pepper
- Get 6 Mint leaves or
- Get 1 handful Parsley leaves, chopped
- Get Side dish:
- Get 10 Kale curley leaves, trim the hard core middle,chop coarsely
- Get 4 bunches Bok Choy cut in half or quartered pieces
- Make ready 1 small white onion, chopped finely
- Take 2 tbs Rice Bran Oil
- Take Steam fluffy Jasmine Rice:
- Make ready on a large individual plate,place the rice in centre,around edge
- Make ready decorated with a few cucumber slices,
- Prepare fresh tomato slices & some lettuce
I usually bake half and freeze half in a foil pan for later. This chicken casserole is made with chicken, corn tortilla, vegetables, and other ingredients. This recipe especially is satisfying in so many ways. Microwave frozen cauliflower until cooked through.
Steps to make Chicken Casserole. πππΏπ€ππ£π πΆπ:
- Flattened the chicken, spread salt, lemon juice and oil on both sides and set aside for 10'
- In a wok put the 3 tbs oil, heat add the onions and stir fry for 2' then add the garlic minced, fresh sliced ginger & then add the chicken and stir-fry for another 3', then add the 2 cups water, bouillon cubes, whole tomatoes, tomato paste, celery stalks cut in pieces, cayenne pepper powder, worchestershire sauce, cardamom, salt, black pepper and let it boil then simmer slowly. On the last time one minute of cooking add a handful of chopped parsley and turn off the heat. Remove from the stove.
- Prepare the side dish, stir-fry vege. In a wok heat 2 tbs oil, add the onion and sautee' for 2' then add the Kale, stir and add the Bokchoy, pinch of salt and black pepper, and stir-fry for another 2'. Splash with a dash of Olive oil. Remove, transfer into a small serving bowl.To serve: on individual plate put as bed the Jasmeen rice then top put the Chicken in gravy. Side dish the stir-fried dark green veges πππΏπ₯πππ πΆπ
Some fresh chopped cilantro tastes great over the top! This casserole is so fast and easy to make using frozen pierogies. It is similar to lasagna but takes a lot less effort and is a real. Sprinkle casserole with half the cheese. Sprinkle chicken and onion mixture evenly over.
So that is going to wrap it up for this special food chicken casserole. πππΏπ€ππ£π πΆπ recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!