Loaded Nacho Soup - Slow Cooker
Loaded Nacho Soup - Slow Cooker

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, loaded nacho soup - slow cooker. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Loaded Nacho Soup - Slow Cooker is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Loaded Nacho Soup - Slow Cooker is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have loaded nacho soup - slow cooker using 19 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Loaded Nacho Soup - Slow Cooker:
  1. Make ready boneless, skinless chicken breast
  2. Prepare yellow onion, diced
  3. Get bell pepper, diced
  4. Make ready jalapeno, diced (seeds removed for non-spicy)
  5. Prepare garlic, minced
  6. Take unsalted black or pinto beans, drained and rinsed
  7. Make ready fire-roasted diced tomatoes
  8. Make ready corn kernels, drained and rinsed
  9. Take unsalted chicken broth
  10. Prepare chili powder
  11. Make ready ground cumin
  12. Get salt
  13. Make ready each pepper, smoked paprika
  14. Get heavy cream
  15. Make ready all purpose flour
  16. Take freshly shredded pepper jack cheese
  17. Prepare freshly shredded cheddar cheese
  18. Prepare Sour Cream, for serving
  19. Take Crushed Tortilla Chips, for serving

I came across a variation of this soup in my Delish cookbook and knew I had to try it. So I tweaked it to my liking and adapted it for the slow cooker. Instead of the chicken, you can also brown up some ground beef and add that in at the start. A mum shared her recipe for delicious creamy chicken nachos which you can make in the slow cooker She posted a snap of her creamy chicken nachos, which is enough to leave you drooling.

Steps to make Loaded Nacho Soup - Slow Cooker:
  1. Grease the slow cooker (6 quart size). Place in the chicken, onion, peppers, jalapeno, garlic, beans, corn, tomatoes, broth and seasonings. Give it a stir, then set the lid on and cook on low heat for 6 hours.
  2. Once the 6 hours is up, remove the chicken to a cutting board. Stir in the shredded cheeses until they are melted and incorporated in. Whisk the flour into the heavy cream until smooth, then stir that into the soup. Shred the chicken and stir it back into the soup. Place the lid back on and switch to high heat. Cook an additional 30ish minutes, until thickened and heated through. Taste to see if any additional seasoning is needed, then serve.

To perfect the recipe (full instructions below) you will need cream of chicken soup, black beans, cheddar and chicken. Whisk together flour and heavy cream until smooth. Pour into slow cooker, stir to combine. This Slow Cooker Cheesy & Beefy Nacho soup is a super easy crockpot or slow cooker soup recipe that the whole family will love for dinner! Quick and easy to make for a weeknight, loaded with nacho flavor and extra delicious topped with sour cream!

So that is going to wrap it up with this exceptional food loaded nacho soup - slow cooker recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!