Burrito filling/Nacho topping
Burrito filling/Nacho topping

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, burrito filling/nacho topping. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

When creating vegetarian burritos, you have many choices for adding protein. A classic veggie burrito would include refried pinto beans, red chile sauce, and shredded cheese. Many people like to combine beans with rice and you can add tomatoes, cilantro, or any of your other favorite vegetables and herbs.

Burrito filling/Nacho topping is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Burrito filling/Nacho topping is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have burrito filling/nacho topping using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Burrito filling/Nacho topping:
  1. Prepare lean ground chuck
  2. Make ready Red enchilada sauce Lg can
  3. Get green onion
  4. Make ready green chiles
  5. Prepare fat free Taco Bell refried beans
  6. Get Knorr broccoli cheese rice cooked as directed on pkg
  7. Make ready Salsa Verde
  8. Get Jar of salsa
  9. Get Burrito seasoning

Quick, easy burrito/taco filling that is delicious and freezes great! I serve this with tortillas, shredded Cheddar cheese and little sour cream. You are truly the boss, the architect, the maestro of your burrito masterpiece! One burrito, literally millions of ways to prepare it with fresh ingredients prepared daily in our from-scratch kitchens!

Instructions to make Burrito filling/Nacho topping:
  1. Brown ground chuck drain any grease
  2. Transfer meat to a slowcooker, add remaining ingredients and cook on high 6 hours.
  3. Works as a filling for burritos and i added cheese in the end. Monterey Jack. And i topped burritos with verde sauce and cheddar cheese. Also good topping for nachos.

See more ideas about Burrito casserole, Recipes, Nacho toppings. Served with refried beans, and sour topping. Served piping hot with sour topping. Stir chicken, cheese and garlic powder into rice mixture. Corn chips layered with nacho cheddar and jack cheese, and the topping of your choice.

So that’s going to wrap it up with this special food burrito filling/nacho topping recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!