Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, nacho chicken casserole. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
In a large bowl, combine the first eight ingredients. In a small bowl, combine the cheeses; stir half into the chicken mixture. How to Make Chicken Nacho Casserole.
Nacho Chicken Casserole is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Nacho Chicken Casserole is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook nacho chicken casserole using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Nacho Chicken Casserole:
- Prepare Cooked diced, chicken, rotisserie chicken, or shredded chicken( the night before I'm making this I cook 2 chicken breasts in one can of enchilada sauce in the crock pot on low for 6 hrs it shreds perfectly)
- Make ready (15 oz.) pinto beans drained and rinsed
- Prepare Salsa
- Get (10 3/4 oz.) nacho cheese soup
- Prepare Shredded Mexican cheese
- Take Lettuce, tomato and sour cream
- Prepare Tortilla chips
Add remaining chips to chicken mixture. Heat the oil in a medium saucepan over medium heat. Add the chili powder, cumin, cayenne, bouillon cube and some salt and. Pour chicken mixture over crushed chips into the baking dish.
Instructions to make Nacho Chicken Casserole:
- Preheat oven to 350. In a large bowl mix chicken, beans, salsa and soup. Spoon evenly into greased 8 inch square baking dish. sprinkle with shredded cheese.
- Cover with foil. Bake 30 to 40 minutes. uncover dish bake 5 to 8 minutes longer.
- Arrange tortilla chips on plate. Top with mixture. Add lettuce, tomato, and sour cream if desired
Stir in milk and bring to a simmer. Add the diced tomatoes, black beans, chili powder, cumin and garlic powder to the pan. Pour the chicken mixture into the baking dish. Sprinkle cheese on top and then top with the crushed tortilla chips. Serve with a green salad and perhaps some refried beans.
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