Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, sig's red onion chutney and chicken salad. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Sig's Red Onion Chutney and Chicken Salad is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Sig's Red Onion Chutney and Chicken Salad is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have sig's red onion chutney and chicken salad using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sig's Red Onion Chutney and Chicken Salad:
- Make ready 2 cooked, small chicken breasts, cut into bites size pieces
- Take 3 tbsp (level) of caramelised red onion chutney bought or homemade
- Take 1 tbsp mild curry powder, you can add more if you like
- Get 1 tbsp raisins
- Get 2 tbsp walnuts, chop roughly keep a few for garnish if you like
- Take 2 tbsp best or home made mayonnaise (you can substitute with creme fraiche)
Steps to make Sig's Red Onion Chutney and Chicken Salad:
- Cut your cooked chicken into bite sized chunks, pit into a bowl
- Add three tablespoons of caramelised red onion chutney, carefully lift under the chicken as not to break it up.
- Add 1 tablespoons of mild curry powder. You can add a little more later if you prefer a stronger flavour
- Add the raisins and lift both the curry powder and the raisins under the meat.
- Add the walnuts and then the mayonnaise. Gently fold into the chicken mixture
- Mix gently until well combined. Serve with green lettuce for garnish.
So that’s going to wrap it up with this exceptional food sig's red onion chutney and chicken salad recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!