Bomb Veggies And Rice
Bomb Veggies And Rice

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, bomb veggies and rice. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Bomb Veggies And Rice is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Bomb Veggies And Rice is something that I have loved my entire life.

Start rice in rice cooker then as the rice is cooking prepare the veggies in a LAN with the olive oil until tender to preference, throw in already cooked chicken cut into pieces, along with the soy sauce black pepper and sesame and ginger seasoning. Mix and cook together until hot and tender. The perfect combination of rice, egg, vegetables and chicken together cooked in a savory soy sauce is the perfect match to any dish.

To get started with this recipe, we have to prepare a few ingredients. You can have bomb veggies and rice using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Bomb Veggies And Rice:
  1. Make ready 2 cup Rice
  2. Get 1 1/2 packages Frozen mixed veggies( I used pepper broccoli onion and mushrooms)
  3. Prepare 2 tbsp Olive oil
  4. Prepare 2 tbsp Soy sauce and ginger and sesame seasoning
  5. Make ready 2 dash Black pepper
  6. Prepare 2 2 pieces of grilled chicken

Start by sautéing an onion and add red bell peppers, chicken, and garlic. Then add the cooked rice and broccoli, season with paprika and cardamom, and cover the skillet until the broccoli is as crisp-tender as desired, which is about five minutes for me. To the lentils, add the mushroom mixture, rice, bread crumbs, nutritional yeast, ketchup, and pepper. Using your hands, combine until fully mixed and form into burger patties.

Instructions to make Bomb Veggies And Rice:
  1. Start rice in rice cooker then as the rice is cooking prepare the veggies in a LAN with the olive oil until tender to preference, throw in already cooked chicken cut into pieces, along with the soy sauce black pepper and sesame and ginger seasoning. Mix and cook together until hot and tender. When rice is finished, prepare by scooping rice into plate, and the veggie mix on top of the rice. Enjoy.
  2. Preparation time 10-15 mins

Just enough for it to chill but not be frozen. High Heat: It is best to cook on high heat to help fry and brown the rice and veggies throughly. Try not to have the rice steam in the pan or stick together too much. Each one came with yummy pickled veggies, soup, and rice. They also have a variety of sauces for you to pick from.

So that’s going to wrap it up with this exceptional food bomb veggies and rice recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!