Slow cooker vegetable soup
Slow cooker vegetable soup

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, slow cooker vegetable soup. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Slow cooker vegetable soup is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Slow cooker vegetable soup is something that I’ve loved my whole life. They’re nice and they look wonderful.

Place flour in a bowl; cut shortening into flour using a pastry blender or two knives until mixture resembles coarse crumbs. We have one of the easiest recipes ever! With very little chopping or prep work, this soup is one of the easiest slow cooker meals that your family will love!

To begin with this particular recipe, we have to prepare a few ingredients. You can cook slow cooker vegetable soup using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Slow cooker vegetable soup:
  1. Make ready 16 oz bag frozen mixed veggies
  2. Get 1/2 a medium onion
  3. Get 2 stalks celery
  4. Get 28 oz can crushed tomatoes
  5. Take baby potatoes
  6. Make ready 1 bottle/box vegetable broth
  7. Prepare 2 bay leaves
  8. Prepare dried oregano
  9. Get garlic powder
  10. Get onion powder
  11. Prepare salt
  12. Prepare pepper

White beans, potatoes, carrots, onions, peppers, and broth make a simple and filling soup. Using the slow cooker allows all the flavors to blend together. Make a big batch of low-calorie veggie-packed soup with ease in this load-and-go crock pot recipe. After simmering away in the slow cooker, portion it into individual serving containers and store in the fridge or freezer for fast, healthy lunches or an easy, satisfying snack.

Steps to make Slow cooker vegetable soup:
  1. Chop fresh vegetables and pour everything into the crockpot.
  2. Add spices to taste. I used about 2 tsp of oregano and 1 tsp of garlic powder and onion powder.
  3. Set slow cooker on high for 6 hours or low for 8 hours.

This weight-loss vegetable soup fills you up without a lot of calories, plus it's an easy way to eat more vegetables. Slow Cooker Vegetable Soup Recipe - Loaded with vegetables, this vegetable soup is made even easier in the slow cooker! Slow Cooker Vegetable Soup Recipes Just because there's no meat involved, doesn't mean that vegetable soups aren't filling and delicious. Here are our best vegetable soups for a simmering, vegetarian-friendly meal. Cans of carrots, corn, green beans, potatoes and tomatoes are combined in a slow cooker with stew meat and onion soup mix in this recipe for a one dish meal.

So that’s going to wrap this up for this exceptional food slow cooker vegetable soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!