Blue cheese bolognese bake
Blue cheese bolognese bake

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, blue cheese bolognese bake. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Try making this bolognese pasta bake for a filling and tasty meal that will make the whole family happy. For this recipe and much more family meal inspiration visit Tesco Real Food online today. Repeat with the remaining pasta and beef.

Blue cheese bolognese bake is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Blue cheese bolognese bake is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook blue cheese bolognese bake using 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Blue cheese bolognese bake:
  1. Take 1200 gram ground beef
  2. Take 8 cloves garlic grated
  3. Take 450 g onions chopped
  4. Prepare 4 sticks celery diced (200g)
  5. Get 450 g grated carrot
  6. Get 1 teaspoon rosemary
  7. Prepare 2 teaspoons thyme
  8. Prepare salt and pepper
  9. Get 3 tablespoons oregano
  10. Prepare 250 ml port wine
  11. Get 3 (400 ml) cans tomato
  12. Prepare 3 tablespoon tomato paste
  13. Get 200 ml homemade beef stock
  14. Take 300 gram blue cheese
  15. Get 100 gram Penne pasta per person (dry weight)
  16. Make ready 200 gram shredded cheese for gratinating

In this baked pasta, there is no boiling. The tortellini magically bakes in the bolognese until it's perfectly cooked! Oh, you'll have your doubts for sure (as Put tortellini in prepared baking dish. Pour over meat sauce and stir until coated.

Instructions to make Blue cheese bolognese bake:
  1. Grate then sweat vegetables in pot under lid for about 5 minutes.
  2. Sear mince in batches. And I realy mean toast it, think crispy bacon !! then add to vegetables.
  3. Cook tomato paste in pan that you used to sear mince then add port wine to de glaze the pan, add it all to pot with vegetables.
  4. Add all the other ingredients to pot except cheese and pasta.
  5. Cook the mix for 1 hour in pressure cooker or 6 hours on simmer.
  6. Boil pasta al dente, correct seasoning if needed and add blue cheese and stir throughout. Then mix with pasta.
  7. Add mix to oven safe dish and grate some cheese on top.

Top with mozzarella and Parmesan, then cover dish with foil. Mary Berry's bolognese pasta bake can be assembled ahead, ready to pop in the oven whenever you need. Think of it as a no-fuss lasagne. Spoon into a large, shallow ovenproof dish. Here's an easy recipe for rich-and-creamy baked blue cheese chicken that you can throw together any night of the week.

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