Egg fried rice
Egg fried rice

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, egg fried rice. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

In a saucepan bring water, salt and soy sauce to a boil. Egg fried rice in its absolute purest form—nothing but eggs, rice, cooking oil, soy sauce, and scallions—is one of the simplest stir-fries around. But like all simple foods—pizza, grilled cheese, a roasted chicken&mash;it's the details of the process that elevate its basic ingredients into something transcendental.

Egg fried rice is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Egg fried rice is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have egg fried rice using 6 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Egg fried rice:
  1. Prepare 2 cup rice
  2. Make ready 1 cup peas
  3. Make ready 1 cup carrot
  4. Take 1 bunch scallion
  5. Take 3 eggs
  6. Prepare 1 dash soy sauce

Scramble some eggs in tiny bit of oil or butter. A nonstick deep skillet or Wok is best for this. Remove them from the pan and set aside on a plate or in a bowl. cooking notes for egg fried rice Try to use day-old rice : Fried rice is usually a dish that you make to repurpose the leftover cooked rice from the day before. You want to avoid freshly cooked rice because it is still moist and steamy, which may yield fried rice with a mushy texture.

Instructions to make Egg fried rice:
  1. First make some rice in rice cooker then make eggs in wok and add rice ,peas ,carrots ,scallions and soy sauce it's that easy .

Best type of rice for fried rice. Chinese fried rice is made with white long grain rice. But it can be made with any type of cooked, chilled rice - long grain, short grain, jasmine, basmati, even brown rice. Every Asian country has their version of fried rice, and use different rices. Deceptively simple, but a huge favorite and crowd-pleaser.

So that’s going to wrap this up for this exceptional food egg fried rice recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!