Italian Zucchini Yachts!
Italian Zucchini Yachts!

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, italian zucchini yachts!. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Italian Zucchini Yachts! is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Italian Zucchini Yachts! is something which I have loved my whole life. They’re nice and they look fantastic.

In a pan, brown the sausage and add onion, cook until onion is soft. In a pan, brown the sausage and add onion, cook until onion is soft. In a pan, brown the sausage and add onion, cook until onion is soft.

To get started with this recipe, we must prepare a few components. You can have italian zucchini yachts! using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Italian Zucchini Yachts!:
  1. Prepare LARGE zucchini (or 3 smaller; halved and seeds removed)
  2. Prepare Hot Italian sausages (casing removed)
  3. Take cooked rice
  4. Make ready tomato paste
  5. Make ready Green pepper (diced)
  6. Prepare onion, chopped
  7. Make ready Italian seasoning
  8. Get olive oil, extra virgin
  9. Make ready tomato sauce
  10. Get shredded mozzarella (or your choice of cheese)

Season the mixture with a generous pinch of the salt and pepper. The zucchini will start to release water and that's ok. For this Italian stuffed zucchini, I opted for an easy bolognese sauce that goes right in the zucchini boats and then all you have to do is add cheese on top before you bake them! Use extra-lean ground beef (or ground turkey!) and saute that with minced up carrots, celery, onions and garlic.

Instructions to make Italian Zucchini Yachts!:
  1. "Baste" your zucchini with olive oil and sprinkle with 1 tbs of the Italian seasoning and set aside on a baking sheet.
  2. In a pan, brown the sausage and add onion, cook until onion is soft.
  3. Add the cooked rice,green pepper and tomato paste, mix/ cook for 2 min.
  4. Add your tomato sauce, the rest of the Italian seasoning and season with salt and pepper to taste.
  5. Fill your zucchini "yachts"(or boats if your using smaller zucchinis) with the mixture.
  6. Top with shredded cheese, and bake in a 375°F oven for 30-35min. enjoy!!!

For more Italian-inspired recipes like these, try making my Creamy Italian Pasta Spaghetti Salad, my Italian White Bean and Orzo Soup, and my Italian Artichoke Chicken. It's a Benetti when you look at yachts that are as unique as they are. BENETTI GROUP IS THE UNDISPUTED STAR THIS YEAR TOO. A range which redefines the traditional idea of Trawler Yachts. Prepare the zucchini by cutting it in half and scooping the insides out with a spoon.

So that is going to wrap it up with this exceptional food italian zucchini yachts! recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!