"Slap Ya Mama" Potato Soup
"Slap Ya Mama" Potato Soup

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, "slap ya mama" potato soup. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

The soup still has all the goodies of a loaded baked potato in it - bacon, butter, sour cream, cheddar cheese and green onion, and of course I included a few dashes of hot sauce, along with some of my favorite Slap Ya Mama Cajun seasoning. Sauteing some basic veggies in bacon drippings and butter first was a great base, to which I then made a. The Walker Family is proud to produce their line of top quality Cajun seasonings and recipes in their hometown of Ville Platte, Louisiana which is the self-proclaimed smoked meats capital of the world.

"Slap Ya Mama" Potato Soup is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. "Slap Ya Mama" Potato Soup is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have "slap ya mama" potato soup using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make "Slap Ya Mama" Potato Soup:
  1. Get 7 Whole Russet Potatoes
  2. Prepare 2 c Whole Milk
  3. Take 1 "U shaped" cooked smoked sausage
  4. Make ready 1 bunch Celery
  5. Get 1 can Cheddar Cheese Soup
  6. Prepare 1 can Cream of Mushroom Soup
  7. Take 2 c water
  8. Take to taste "Slap Ya Mama" seasoning

Add in soft potatoes to the soup mixture. Add in cheddar and cream cheese until melted. Season with Slap Ya Mama seasoning (or salt and pepper). Soup should be thick and hearty.

Instructions to make "Slap Ya Mama" Potato Soup:
  1. Rinse potatoes and dice into cubes
  2. Place in large pot until water runs clear
  3. Fill with water until water covers top of potatoes by two inches
  4. Boil on high
  5. Dice Sausage and slice Celary
  6. Stir in Cheddar Cheese Soup and Cream of Mushroom Soup
  7. Add Smoked Sausage(diced) and sliced rinsed celary
  8. Add milk and "Slap Ya Mama" (enough to cover the top) return to a boil, cover and simmer for 45 minutes
  9. Enjoy! (Please do not actually slap ya mama, this is a seasoning not a suggestion) πŸ˜‚

Serve up in bowls, add your favorite toppings! See recipes for "Slap Ya Mama" Potato Soup too. Ok, I don't know who Wilda Marie is, LOL! I purchased Slap YA Mama Cajun Seasoning https://slapyamama.com the other day and this recipe was on the back!! I was making my Chef Paul Prudhomme Roasted Pork and immediately thought how perfect these potatoes would be with that roast, and I was right.

So that is going to wrap it up with this exceptional food "slap ya mama" potato soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!