Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, vickys sparkling peach tea, gf df ef sf nf. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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To begin with this particular recipe, we have to prepare a few components. You can have vickys sparkling peach tea, gf df ef sf nf using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vickys Sparkling Peach Tea, GF DF EF SF NF:
- Get 500 ml hot water, just boiled
- Make ready 3 ordinary teabags - not fancy tea
- Get 4 large ripe peaches, peeled & pitted
- Prepare 1 juice of a lime, 2 tbsp
- Take 700 ml gluten-free ginger ale
- Prepare 240 ml sparkling/carbonated water
- Make ready to taste agave nectar, syrup or honey
Steps to make Vickys Sparkling Peach Tea, GF DF EF SF NF:
- Add the teabags to the freshly boiled water and let steep for around 20 minutes. Remove teabags and let tea cool completely
- Put the peaches and sparkling water in a blender and puree. You can strain this if you like or leave it a bit pulpy if you prefer
- In a large jug or bowl mix together the tea, peach puree, lime juice and ginger ale and sweeten to taste
- Chill before serving. Makes just over 2 litres
So that is going to wrap it up with this special food vickys sparkling peach tea, gf df ef sf nf recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
