Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, cottage pie. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Cottage pie is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Cottage pie is something that I’ve loved my whole life. They’re nice and they look fantastic.
Always freeze the pie on the day that you make it. Defrost in the fridge overnight, then cook as per the recipe. Cottage pie or shepherd's pie is a type of savory pie.
To begin with this recipe, we have to first prepare a few ingredients. You can have cottage pie using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Cottage pie:
- Take 2 onions
- Take 1 big carrot
- Get 2 cloves garlic minced
- Make ready 50 g sliced peppers
- Take 70 g peas
- Prepare 250 g minced beef
- Make ready 2 tins chopped tomatoes
- Make ready 1 sachet shepherds pie mix
- Get 5 big cubed potatoes
- Prepare 50 ml milk
- Make ready 50 g butter/spread
- Get to taste Salt and pepper
- Get Handful grated cheese
Cottage Pie - comfort food central! This English classic has a deeply savoury beef mince filling smothered in gravy topped with creamy. In this cooking video The Wolfe Pit uses Gordon Ramsay's recipe to show you how to make Cottage Pie. This DELICIOUS Cottage Pie is made with a mixture of ground beef, ground sausage, and mixed vegetables in a delicious gravy and baked under a layer of fluffy mashed potatoes.
Instructions to make Cottage pie:
- In a deep frying pan/wok, fry your chopped onions and the garlic till the onions turn brown. Add the mince and brown. Add your tomatoes, chopped carrot, peas and sliced peppers and bring to a boil. Add the shepherd's pie sachet to the mix (you could make your own, I do most times just wanted to use up the packet mix) and bring to a boil.
- To make the mash peel and cube your potatoes and bring them to a boil in a pan. When soft drain and mash with butter milk salt and pepper to taste.
- When the mixture is reduced enough but not too dry as it goes in the oven, place in a oven proof dish, cover with the mash (you can spoon the mash on top as I did or use a piping bag) and grated cheese and bake at 180c for 30-40 minutes or until golden brown. Serve with green vegetables like broccoli and top with gravy.
Cottage pie is actually older than shepherd's pie. It is a dish that originated around the time that As cottage pie became popular throughout Britain and potatoes became a staple crop in Ireland, the. Traditional cottage pie with a rich meaty sauce, topped with creamy mashed potato, crisped up to golden perfection. Check out my tip for ensuring also get a jug of delicious gravy to pour on top. Cottage pie is a delicious variation of the classic shepherd's pie, and it's fairly simple to make at home!
So that’s going to wrap this up for this special food cottage pie recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
