Toffee Candy Drop Cookies
Toffee Candy Drop Cookies

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, toffee candy drop cookies. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Toffee Candy Drop Cookies is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Toffee Candy Drop Cookies is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have toffee candy drop cookies using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Toffee Candy Drop Cookies:
  1. Get 1 Cup Butter
  2. Make ready 1 Cup Sugar
  3. Take 1 Cup Brown Sugar
  4. Take 1 tsp. Vanilla
  5. Take 1/2 tsp. Salt
  6. Make ready 3 Eggs
  7. Prepare 3 1/2 Cups Flour
  8. Prepare 2 tsp. Baking Soda
  9. Take 2 tsp. Cream of Tartar
  10. Get 8 Oz. package OR 1 1/3 Cup Heath Toffee Bits - Bits O'Brickle
Instructions to make Toffee Candy Drop Cookies:
  1. Pre-heat oven to 350 degrees.
  2. Mix butter, sugar, brown sugar, vanilla, and salt together.
  3. Add 3 Eggs and mix slightly.
  4. Stir flour, baking soda, and cream of tartar together in a bowl and then add to wet mixture.
  5. Mix in Candy Toffee Bits last.
  6. Using a small cookie scoop, measure out 12 cookies per pan.
  7. Bake for 12 minutes on airbake cookie sheets OR 10 minutes on dark non stick cookie sheets.
  8. Cool for 10 minutes before removing cookies from cookie sheet. Cookies will be light colored on top, slightly brown on the bottom resulting in a light, yet crispy 2 inch cookie.
  9. Yields 5 dozen 2" cookies!

So that is going to wrap it up with this special food toffee candy drop cookies recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!