Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, asian barbecued shrimp. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Asian Barbecued Shrimp is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Asian Barbecued Shrimp is something that I’ve loved my entire life. They are nice and they look fantastic.
Place shrimp in a grill basket coated with cooking spray. Asian style shrimp taste tangy & flavorful. Give summer BBQ salads a kick with these marinated shrimp or make shrimp skewers or let them sizzle on top of a juicy grilled steak.
To begin with this recipe, we have to first prepare a few components. You can cook asian barbecued shrimp using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Asian Barbecued Shrimp:
- Get 1 lb shrimp, peeled and deveined
- Get 2 tbsp olive oil, extra virgin
- Prepare 1 tbsp garlic
- Make ready 1/2 cup Thai sweet chili sauce
- Take 1 tbsp sriracha sauce
- Prepare 2 tbsp bottled bbq sauce ( i used sweet baby Ray's)
Be the first to rate and review this recipe. These Asian Marinated Grilled Shrimp are simply divine and so easy to make. Serve with quinoa pilaf and fresh veggies for a perfect healthy meal. Living in NH cuts out several months of grilling for me.
Steps to make Asian Barbecued Shrimp:
- Toss your shrimp in the olive oil and garlic, set aside. Mix together the chili sauce, sriracha sauce and bbq sauce.
- Get your grill screaming hot. Place a grill pan on the grill grates. If you don't have a grill pan, go ahead and skewer those bad boys.
- Start cooking your shrimp in the hot grill pan. After just a minute or so, pour the sauce, or brush it, onto the shrimp. Stir frequently in the pan until cooked through. Don't overcook!
- Remove the shrimp and serve. What could be easier? (:
- ENJOY!
We cooked these on the indoor grill on bamboo skewers. I brushed a bit of melted butter over the grilled shrimp skewers for a little richness and shine. Perfect in mere minutes, beautiful and delicious. Here's one for the shrimp lovers! We scoured the globe to bring you a dozen of our favorite Asian-inspired shrimp recipes, featuring spicy Szechwan shrimp, Thai-style grilled shrimp, flavorful Indian curries, shrimp fried rice, and more.
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