Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sweet potato halwa. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Sweet Potato Halwa is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Sweet Potato Halwa is something that I have loved my whole life. They are fine and they look wonderful.
Usually sweet potatoes or shakarkandi are used in making chaat or are popular during the fasting days. I always add them in the fruit chaat as the boiled sweet potatoes gives a nice sweet taste to the chaat. the Sweet potato chaat is also served outside schools and colleges in north India as a popular street food. The halwa can be prepared in two ways - either by grating the sweet potatoes.
To get started with this particular recipe, we must first prepare a few components. You can cook sweet potato halwa using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Potato Halwa:
- Prepare 2 large Sweet Potatoes
- Prepare 4 tbsp Malai
- Prepare 2 tbsp Ghee
- Prepare 1/2 Cup Milk
- Make ready 4 tbsp Sugar
- Take 1/4 tsp Elaichi Powder
- Prepare 2 tbsp Chopped Kaju Badam and Pista
- Take 5-10 strands Saffron
- Prepare 1/2 tbsp Grated Pista and Badam for garnishing
This halwa/sheera is made from boiled, mashed sweet potatoes, milk, and sugar. It is flavored with cardamom and nutmeg powder. Sweet potatoes are known as Shakarkand in Hindi hence It is called shakarkandi ka halwa. Delicately flavored and lightly sweetened sweet potato halwa is a perfect dish that can be enjoyed for breakfast or dinner.
Steps to make Sweet Potato Halwa:
- Wash the sweet potatoes and steam for a few minutes.
- Remove skin and roughly mash
- Now take a non Stick pan and put and take Ghee and put mashed potatoes and malai.
- Roast for 5 minutes.
- Now add Sugar and Milk.
- Stir in a high flame.
- Once it thickens add Saffron dissolved in milk to it.
- Mix it nicely and add Chopped dry fruits till it thickens and leaves pan.Add Elaichi Powder and mix it.
- Now it's ready.
- Garnish with dry fruits.
With melt-in-mouth creamy sweet potatoes and aromatic cardamom and saffron, this halwa is easy to make in the Instant Pot. Sweet Potato Halwa is rich in nutrients and relatively low in calories, this halwa makes a great dessert for an Indian meal. Serve hot or allow to cool, and chill. Enjoy these desserts/sweets as an occasional treat to satisfy your sweet tooth. the healthy way. Hence the dish, sweet potato halwa or shakarkandi ka halwa.
So that’s going to wrap it up for this special food sweet potato halwa recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
