Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, brad's ????. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Brad's ???? is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Brad's ???? is something which I have loved my entire life.
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To get started with this particular recipe, we have to prepare a few components. You can have brad's ???? using 24 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Brad's ????:
- Get for the meat
- Take pork loin, cut into 1/2 inch cubes
- Take large prawns, peeled
- Prepare each, ground ginger, dry mustard, white pepper
- Make ready for the veggies
- Get lg shallots, fine chop
- Prepare small baby bok choy, chop whites, reserve the greens
- Get baseball sized head savoy cabbage, chopped
- Get chopped Thai basil, reserve some for garnish
- Take minced garlic
- Prepare bean sprouts for garnish
- Take each, white wine, seasoned rice vinegar
- Prepare for the sauce
- Get milk
- Get corn starch mixed with 8 tbs cold water
- Take garlic chili paste
- Make ready fish sauce
- Make ready red curry paste
- Make ready oyster sauce
- Make ready brown sugar
- Prepare juice of 1 lime
- Prepare for the plate
- Take rice noodles
- Make ready lime wedges for garnish
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Instructions to make Brad's ????:
- Soak rice noodles in hot water for 20 minutes. Boil 4 minutes and drain.
- Mix all the sauce ingredients and let sit. Mix often
- Add tbs oil to a wok. Add shallots and bok choy whites. Sauté over med low heat until shallots start to brown.
- In a LG fry pan, heat 2 tbs oil over medium heat. Add pork, sprinkle with seasoning. Fry until pork is about half done.
- When shallots are brown, add bok choy greens, cabbage, basil, and garlic. Sauté for 1 minute. Add wine and vinegar. Cover and let steam. Stir often.
- When pork is half done, add sauce and prawns. Stir constantly. Sauce should thicken. When prawns are done, add meat and sauce to veggies. Mix well.
- Serve over rice noodles. Garnish with fresh basil, bean sprouts, and lime wedges. Enjoy.
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So that is going to wrap it up for this special food brad's ???? recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
