Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, garden tortellini. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cook the tortellini according to package directions. Meanwhile, in a large skillet, heat the oil over medium-high heat. Stir in the garlic and oregano, and cook for one more minute.
Garden Tortellini is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Garden Tortellini is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have garden tortellini using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Garden Tortellini:
- Get olive oil
- Make ready Italian sausage
- Make ready cherry tomatoes
- Take frozen cubes of spinach
- Take zucchini
- Take cheese tortellini
- Get salt free chicken stock
- Prepare salt and pepper
In the end use whatever veggies you want. Skip the cream for a healthier option. Cheese wrapped in pasta, swimming in creamy bacon sauce. Before packaged tortellini was available from the store, recipes like this were untouchable for a weeknight meal.
Instructions to make Garden Tortellini:
- Heat oil in skillet add sausage breaking them apart while they cook
- Add in chopped cherry tomatoes and 1/4 cup of chicken stock at a time
- Add Chopped zucchini and frozen spinach with another 1/4 cup stock
- Add Tortellini and the remainder of the stock. Simmer until the pasta is cooked to your liking, taste and season with salt and pepper.
I could make them at home, but I'd have to spend hours making dough and filling. This tortellini soup has a slight curry flavor. It is a quick meal and is prepared all in one pot. Olive Garden Tortellini al Forno is part of the Olive Garden small plates menu. If you have never tried it, it's cheese and prosciutto-filled tortellini in a parmesan cream sauce, topped with crumbled bacon.
So that is going to wrap it up with this special food garden tortellini recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
