Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, noodles balls. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Noodles Balls is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Noodles Balls is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook noodles balls using 16 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Noodles Balls:
- Get 200 grams hakka Noodles
- Prepare 1 carrot grated
- Take 1 cup cabbage grated
- Get 1 onion chopped
- Get 1 capsicum finely chopped
- Make ready 1 tsp ginger garlic paste
- Make ready 1 tsp schezwan chutney
- Make ready 1 tsp red chilli sauce
- Take 1/2 tsp black pepper powder
- Get To taste Salt
- Make ready 1 green chilli chopped
- Prepare as needed Bread crumbs and corn flour
- Take For outer covering:-
- Get 2 tbsp maida/all purpose flour
- Make ready 1/4 cup water
- Make ready 1 cup bread crumbs
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Instructions to make Noodles Balls:
- Boil the noodles in glass of water till almost done. Add 1 tsp oil and salt while boiling.
- Drain and wash with cold water.
- Add cabbage, carrot, capsicum, green chilli, ginger garlic paste, red chilli sauce, schezwan chutney, and salt. Mix well.
- Add bread crumbs, and corn flour bring to gether.
- For outer layer- take maida and water. Mix well without lumps. Take the bread crumbs and spread in a plate.
- Make small balls of the noodles mixture. Dip the ball in maida paste.
- Then coat in bread crumbs. Again dip the ball in maida paste and roll in bread crumbs. Do it twice.
- Heat oil in a kadai and when it gets heated put the balls and deep fry them in medium flame till balls turn golden in colour.
- Remove in kitchen towel. Serve with any dip, chutney and sauce.
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