Spicy Italian Soup
Spicy Italian Soup

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, spicy italian soup. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Spicy Italian Soup is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Spicy Italian Soup is something that I’ve loved my whole life.

Bring home the taste of Rao's Soup today & see why we can't hide the flavor in a can. We don't leave taste to the imagination. In a Dutch oven, brown beef and soup bone in oil over medium-high heat.

To get started with this recipe, we have to first prepare a few ingredients. You can have spicy italian soup using 13 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Italian Soup:
  1. Get Spicy Italian Sausage
  2. Get chopped onion
  3. Get garlic
  4. Make ready canned tomatos
  5. Take Dry Red Wine
  6. Make ready Beef Broth
  7. Get dry basil
  8. Get dry oregano
  9. Prepare zucchini
  10. Prepare Bell Pepper
  11. Prepare chopped parsley
  12. Make ready Kale
  13. Make ready portabella Ravioli

Once the beans are tender, season the soup with salt and add the bread cubes. Spicy Italian chicken sausage simmered in a basil pesto broth with carrots, kale, a little lemon, and plenty of noodles. Finish each bowl off with a sprinkle of cheese and serve with crusty bread. It's hearty, full of colorful veggies, and so delicious.

Instructions to make Spicy Italian Soup:
  1. Fry Italian Sausage. Strain one paper towel. Save about 2 tbs of oil for cooking Onions and garlic. Cook onions and garlic about 2 to 3 mins. Add wine, broth and tomato's. Bring to a boil. Next put in crockpot.. Add the rest of the veggies and seasoning. Salt and pepper as needed. Cook on low 4-6 hours. When ready add frozen Ravioli. Let cook until Ravioli is done.

Great for just about any night of the week.and leftovers the next day make for the best lunch! This soup is easy to put together, and the flavor of the spicy sausage is balanced nicely by Great Northern beans, zucchini, fresh spinach, and carrots. Heat the oil in a heavy large stockpot over medium-high heat. Add the garlic and saute for one more minute. Heat oil in a large stockpot over medium.

So that’s going to wrap this up for this exceptional food spicy italian soup recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!