Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, goji & coconut & dark choc chip muffins. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Plenty of Goji Berry to Choose From. Overview Information Goji is a plant that grows in the Mediterranean region and parts of Asia. The berries and root bark are used to make medicine.
Goji & coconut & dark choc chip muffins is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Goji & coconut & dark choc chip muffins is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have goji & coconut & dark choc chip muffins using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Goji & coconut & dark choc chip muffins:
- Make ready 2 cup self raising flour
- Prepare 1/2 tsp cinnamon
- Prepare 1/2 tsp salt
- Take 1/2 cup raw sugar
- Take 1/2 cup coconut
- Get 1 cup goji berries
- Get 1/4 cup dark choc bits
- Get 100 grams coconut oil melted
- Take 1 1/2 cup almond milk
- Take 1 egg
Goji berries, which are increasingly popular, are tiny red fruits native to Asia. This article explains all you need to know about goji berries, including their nutrients, benefits, and downsides. Goji berries are also known as Lycium barbarum. Some legends report that goji berries were eaten by monks in the Himalayan Mountains and steeped in hot water to help aid meditation and obtain greater health, vitality, longevity, energy and stamina.
Steps to make Goji & coconut & dark choc chip muffins:
- Preheat oven to 180°F and line a 12 hole muffin with patty cases
- In a large bowl sift flour, cinnamon and salt.
- Place the coconut, choc chips, goji berries and sugar in the bowl and stir to combine
- In a small bowl place the melted coconut oil, egg and milk. Whisk to combine.
- Pour wet ingredients into large bowl dry ingredients. stir until combined.
- Pour the mixture into the patty cases and place in the oven for 20 to 25 min
- Bake until golden and a toothpick comes out clean.
- Place on a cooling rack, cool and enjoy
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