Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, grilled chicken alfredo & pasta. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Grilled Chicken Alfredo & Pasta is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Grilled Chicken Alfredo & Pasta is something which I have loved my entire life.
Zatarain's® Chicken Alfredo Pasta With A New Orleans Twist Is Perfect For A Quick Meal. Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. This easy grilled chicken Alfredo is one of my favorites.
To get started with this particular recipe, we must prepare a few ingredients. You can have grilled chicken alfredo & pasta using 7 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Chicken Alfredo & Pasta:
- Take 1 lb Pasta, I used Ziti
- Take 2 Boneless Chicken Breast, about 3/4 pound each
- Make ready 1/2 pints Heavy Cream
- Prepare 2 Egg Yolks
- Take 1/2 cup Grated Parmesan Cheese
- Take 1/2 stick Unsalted Butter
- Prepare 1 Salt & Pepper to taste
Grill chicken, set aside to rest. Grill chicken until cooked through on medium-high heat. Reserve a cup of cooking water. Oil grate on grill and then preheat.
Steps to make Grilled Chicken Alfredo & Pasta:
- Grill chicken until done.
- Cut chicken into bite sized pieces.
- Boil pasta until al dente.
- In a saucepan, add butter, cream, and egg yolks.
- Heat on medium until blended.
- Add cheese and salt and pepper. Stir until creamy.
- Drain water from pasta and add sauce.
- Add chicken and mix.
- Heat for 1 to 2 more minutes and serve.
Once sliced, set aside until ready to toss. Cook pasta according to package directions. Prepare the Alfredo sauce by combining the cream and butter in a saucepan over medium-high heat. This is the best Alfredo sauce that I have come across, and it's easy and quick as well. Reheats well for lunches the next day, that is if there is any left over.
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