Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, hearty vegan "chicken" soup. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Hearty Vegan "Chicken" Soup is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Hearty Vegan "Chicken" Soup is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have hearty vegan "chicken" soup using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Hearty Vegan "Chicken" Soup:
- Make ready 2 Cans Young Green Jackfruit in Brine
- Prepare 2 Packets Soup or Stew Seasoning
- Prepare 1 Onion, diced
- Prepare 1 Head Garlic, crushed
- Make ready 3 Carrots, cubed
- Get 4 Large Potatoes, cubed
- Make ready 2 Courgette, cubed
- Take 1/2 Package Mushrooms, cubed
- Get 1 Leek, chopped
- Prepare 2 Stalks celery, chopped
- Prepare 2 Tomatoes, chopped
- Get Water to Cover
- Prepare Oregano
- Prepare Salt
- Get Pepper
Instructions to make Hearty Vegan "Chicken" Soup:
- Drain jackfruit. Remove Seeds and cut into chunks.
- Toss jackfruit with 1 packet of stew seasoning. Roast in the oven until firm.
- Combine all ingredients except Jackfruit in a large stock pot and enough water just to cover, plus 2-3 inches.
- Cook on low heat for at least 90mins.
- Add jackfruit 20 mins before removing pot from heat.
So that’s going to wrap it up with this special food hearty vegan "chicken" soup recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!