Shrimp Cocktail Salad
Shrimp Cocktail Salad

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a special dish, shrimp cocktail salad. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Shrimp Cocktail Salad is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Shrimp Cocktail Salad is something that I’ve loved my whole life.

Cocktail shrimp salad is made with fresh vegetables, cilantro, and tomato juice creating a refreshing, Mexican-inspired shrimp salad. This retro-style recipe transforms the ingredients and flavors found in a classic shrimp cocktail into a satisfying main dish salad. This recipe transforms a favorite appetizer into a fun dinner salad; serve the salad with lemon wedges on the side.

To begin with this recipe, we must first prepare a few components. You can have shrimp cocktail salad using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Shrimp Cocktail Salad:
  1. Take 3/4 pound cooked shelled shrimp
  2. Prepare 1 celery stalk, chopped1 small carrot, grated
  3. Make ready 1 tablespoon grated sweet onion
  4. Get 1 tablespoon zesty cocktail sauce
  5. Get 3-4 tablespoons mayonnaise
  6. Prepare 1 teaspoon sriracha sauce
  7. Get to taste Salt and pepper
  8. Take Lettuce leaves for serving
  9. Make ready Lettece and celery tops for serving

In a large bowl, combine the shrimp, celery, tarragon, salt and pepper. Top with remaining dressing; sprinkle with chives. Make shrimp and crab salad cocktails by replacing half the shrimp with fresh Dungeness crabmeat. Toss cooked pasta, shrimp, tomatoes, green onions, red onion, green, red, yellow, and orange bell peppers, and cilantro in a large salad bowl until thoroughly combined.

Steps to make Shrimp Cocktail Salad:
  1. Combine all ingredients except shrimp and letttece and celery tops in a biwl
  2. Fold in shrimp, chill until ready to serve
  3. Serve on a bed of lettece, garnish each with a celery too

This shrimp salad is a blend of tender shrimp, fresh vegetables, dill and seasonings, all coated in a creamy dressing. An easy make-ahead lunch option that's high in protein and easy to make! I love a good shrimp dish, I can never turn down shrimp Alfredo or Mexican shrimp cocktail. There are two ways to serve a layered salad. Leave it in the dish and let people serve themselves (yes, this is very messy, and not well distributed).

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