Hong Kong Beef Noodle
Hong Kong Beef Noodle

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, hong kong beef noodle. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Hong Kong Beef Noodle is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Hong Kong Beef Noodle is something which I’ve loved my whole life.

Hong Kong Beef Noodle MY VERSION. SIMPLE STIR FRY NOODLE FLAVOURFULL BEEF STRIP INSPIRED BY HONGKONG CAFE. Beef Brisket Noodle Soup is one of my favorite comfort food whenever I go to Hong Kong.

To begin with this recipe, we must prepare a few ingredients. You can cook hong kong beef noodle using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Hong Kong Beef Noodle:
  1. Take garlic dice
  2. Make ready thinly slice beef
  3. Get thinly slice ginger
  4. Get shao xing wine
  5. Make ready oil
  6. Make ready FLAVOURFULL SAUCE OPTIONAL A
  7. Prepare store bought korean beef marinate sauce
  8. Make ready bottle store bought spicy teriyaki sauce
  9. Prepare OR USED SIMPLE SAUCE OPTIONAL B
  10. Prepare dark sauce
  11. Take light soy sauce
  12. Get NOODLE
  13. Make ready oil
  14. Make ready soy flat noodle or flat rice noodle or udon noodle
  15. Prepare VEGETABLE
  16. Take thinly slice fresh red chili
  17. Get bean sprouts
  18. Get fresh coriander /spring onion

At the top of the list is the beef noodles, followed by shrimp noodles, pork noodles and so on. The other side of the menu lists small Shanghainese dishes. You would think that since I came here for the beef noodles, I would end up ordering the beef noodles. Beef Noodle It all began with a bowl of beef noodle at one of the eateries in Hong Kong that propelled me to set up Beef King in Singapore.

Steps to make Hong Kong Beef Noodle:
  1. COOK NOODLE,,,, bring water to a boil then add soy noodle simmer for 3 minute then drain add 1 tbsp of oil and set aside
  2. in pan with oil saute garlic and ginger for 1 minute then add red chili and thinly sliced beef saute till 90 percent cooked
  3. add FLAVOUR SAUCE OPTION A and cooked soy noodle mix well
  4. add shao xing wine then mix well then add coriander leaf and off heat and serve immediately
  5. BELOW ARE FEW BEEF RECIPE, I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/360905-stir-fry-bulgogi-beef-porklamb - https://cookpad.com/us/recipes/359067-beef-with-ginger-in-hoisin-sauce - https://cookpad.com/us/recipes/366613-beef-slice-in-sweet-dark-sauce

Hong Beef King has since garnered loyal fans who adore its signature dishes. Sprinkle cornstarch over beef and work in with hands to coat all pieces. Mix oyster sauce, soy sauce, and sugar in small bowl; set aside. Gon chow ngau ho - dry-fried beef rice noodles - is a beloved dish in Hong Kong, where you can find it anywhere from dai pai dongs to high-end restaurants. "Dry-fried" doesn't mean the. Here are the best places to get those slurp-worthy beef brisket noodles in Hong Kong.

So that’s going to wrap it up for this special food hong kong beef noodle recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!