Mamas Lima Beans Soup (slow cooker)
Mamas Lima Beans Soup (slow cooker)

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, mamas lima beans soup (slow cooker). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mamas Lima Beans Soup (slow cooker) is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Mamas Lima Beans Soup (slow cooker) is something which I’ve loved my whole life.

See recipes for Mamas Lima Beans Soup (slow cooker) too. Mamas Lima Beans Soup (slow cooker) Super simple but DELICIOUS. The next day, drain the lima beans and place into a slow cooker with onions, ham bone, and ham.

To begin with this particular recipe, we must prepare a few components. You can cook mamas lima beans soup (slow cooker) using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mamas Lima Beans Soup (slow cooker):
  1. Prepare 1 small onion
  2. Get 1 carrot
  3. Prepare 1 celery stalk
  4. Prepare 8 cup water
  5. Take 1/2 packages bacon
  6. Prepare 1/2 tsp minced garlic
  7. Make ready 1/2 tsp garlic salt
  8. Prepare 1 lb dry large lima beans

Even with slow stewing on the stovetop, these beans don't require a lot of tending to, but factor in the Instant Pot, or whatever. The lima beans must be soaked overnight (or about eight hours) so plan accordingly. Salt can sometimes inhibit dried beans cooking properly in the slow cooker, so salty seasonings are added after the beans become tender in this recipe. A ham bone adds tons of savory flavor to the beans.

Steps to make Mamas Lima Beans Soup (slow cooker):
  1. Start by sorting and rinsing beans for any dirt or pebbles. Then place in slow cooker.
  2. Next slice up vegetables and then add to cooker.
  3. Cut bacon into bite size pieces and add to cooker.
  4. Finish by adding garlic, garlic salt, and water. Then cook on high for 6-8 hours, or until beans are soft. Salt to taste and add more garlic salt if needed.

Regarding the question of Lima & Butter Beans: There are other names for just about everything in the food world, and in this case, butter beans is the other name for lima beans. There are two common varieties of lima bean — the baby lima bean and the Fordhook — but don't confuse them as the same bean in different stages of development. These vegetarian baked beans are super easy to prepare and cook in the slow cooker. The pintos or kidney beans are soaked overnight, so you'll need to plan to start a day in advance. The beans cook in their soaking water.

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