Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, roasted chicken leg quarters. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Roasted chicken leg quarters is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Roasted chicken leg quarters is something which I have loved my whole life. They’re nice and they look fantastic.
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To begin with this recipe, we must first prepare a few ingredients. You can have roasted chicken leg quarters using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Roasted chicken leg quarters:
- Get 1 oil
- Get 2 chicken leg quarters
- Make ready 1 garlic powder
- Prepare 1 salt
- Prepare 1 black pepper
- Prepare 1 onion, chopped
- Take 1 butter
It's named a quarter because it consists of about a quarter of the whole bird. The dark meat takes well to roasting and yields moist and flavorful chicken. This chicken leg quarters recipe is by far one of the tastiest chicken recipes. There is a lot of flavor coming from the rub alone, but pan-searing, followed by oven-roasting, adds a ton of extra flavor.
Instructions to make Roasted chicken leg quarters:
- Clean chicken
- Heat up oil in a frying pan
- Season chicken with garlic powder salt and pepper
- Fry chicken in oil for 8 mins on each side
- Place chicken in roasting dish add butter and onions
- Bake at 375 for 1hr 30mins or until chicken is very tender
Extra Cooking Hints For Oven Roasted Chicken Leg Quarters. Feel free to experiment with your choice of root vegetables. The recipe below contains red potatoes, garlic, carrots, and radishes, but you don't have to feel restricted. Baked chicken leg quarters work equally well with sweet potatoes, parsnips, and fennel. These delicious roasted chicken leg quarters are an effortless and budget-friendly dinner perfect for any night of the week.
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