Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, baked bbq chicken. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Baked BBQ Chicken is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Baked BBQ Chicken is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook baked bbq chicken using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Baked BBQ Chicken:
- Get Olive Oul
- Take bone-in, skin-on chicken pieces ( breasts, thighs, or leg quarters)
- Make ready Kosher salt and fresh ground black pepper to taste
- Take BBQ Sauce (I use Sweet Baby Rays)
I do have a secret weapon to get that sticky barbecue finish - the broiler! Baked chicken is one of the most popular weeknight dinner go-tos for busy families, my own included! This is truly one of the BEST baked BBQ chicken recipes ever!!! I don't know how I lived without it.
Steps to make Baked BBQ Chicken:
- Preheat oven to 350°F. Heat olive oil in lg. cast iron skillet over med-high heat.
- Season chicken w/ salt and pepper. With tongs, place chicken in skillet, skin side down, in hot oil. Brown chicken on all sides.
- Transfer browned chicken to 9×13 baking dish. Pour BBQ sauce all over chicken, making sure to cover all sides. Cover with foil and bake 40 min. Uncover and bake another 5-10 min, until chicken is cooked through… 165°F when measured w/ an instant read thermometer.
- I got this recipe from About.com, posted by Stephanie Gallagher.
When someone says "bbq chicken" you think one of two things, right? There's the barbeque chicken that is cooked on a grill or smoker and there's the chicken that is baked in the oven with barbecue sauce. I like to cook the chicken on a metal rack over a baking sheet to allow even heat and continuous airflow on all sides. This helps prevent soggy skin. (Note that while the chicken picks up a nice "grilled" flavor from the broiler, the skin probably won't get quite as crispy.) This crispy oven bbq chicken recipe uses only TWO INGREDIENTS - barbecue sauce and chicken (plus a little olive oil, salt, and pepper) - to make the crispiest, most perfectly glazed, sweet, sticky, and juicy baked barbecue chicken you will ever have. Prepare a grill to medium-high heat.
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