Asian Peanut Sweet Chili Wings
Asian Peanut Sweet Chili Wings

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, asian peanut sweet chili wings. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Line a cookie sheet with foil and place a raised rack on top. Toss the wings with the oil to completely coat. Place in a single layer on the rack.

Asian Peanut Sweet Chili Wings is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Asian Peanut Sweet Chili Wings is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook asian peanut sweet chili wings using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Asian Peanut Sweet Chili Wings:
  1. Get 2 lb chicken wings, sectioned
  2. Make ready 1 tbsp olive oil
  3. Take Sauce
  4. Get 1/3 cup sweet chili sauce
  5. Make ready 2 tbsp peanut butter
  6. Get 1 each lime (juice only)
  7. Get 1 tbsp fish sauce
  8. Take 3/4 tsp red pepper flakes (or to your taste)
  9. Get Garnish
  10. Take dry roasted peanuts, roughly chopped

All wing lovers need to try this recipe because it will knock you off of your socks. These wings will stay crunchy for days after being cooked, but trust me, they won't last that long! Perfect for a crowd or game day. This Sweet Chili Glazed Chicken Wings recipe is so good it can be served up as dinner on top of some freshly steamed rice or as an appetizer eaten all on their own.

Steps to make Asian Peanut Sweet Chili Wings:
  1. Heat oven to 400°F. Line a cookie sheet with foil and place a raised rack on top. Toss the wings with the oil to completely coat. Place in a single layer on the rack. Bake on the top shelf of your oven until crisp and browned, about 50 minutes.
  2. While the wings are cooking, prepare the sauce. Mix all sauce ingredients together in a small sauce pan. Heat over medium-low heat. As the peanut butter melts, whisk to incorporate. Reduce heat to low to keep warm while wings finish baking.
  3. When wings have finished baking, toss with the sauce and garnish with the chopped peanuts, if desired.
  4. NOTE: If you don't have fish sauce, you can substitute soy sauce. But it's MUCH better with fish sauce, which is readily available in the ethnic food section of most major groceries.

They have a sweet flavor with just a tiny bit of spice. The recipe makes a platter of wings that is perfect for sharing between four people. Air Fryer Sweet Asian Chili Wings. Oh my, these wings are so good, and the air fryer makes them so crispy, and delicious, without being greasy. This recipe is really easy to make, and you can have a whole batch of crispy wings tossed in a sweet spicy sauce in no time.

So that’s going to wrap it up for this exceptional food asian peanut sweet chili wings recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!