Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, sour cream belgian waffles. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Sour Cream Belgian Waffles is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Sour Cream Belgian Waffles is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook sour cream belgian waffles using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sour Cream Belgian Waffles:
- Make ready Eggs
- Get Butter, Melted
- Prepare Milk
- Prepare Vanilla
- Make ready Sour Cream
- Take Sugar
- Take Flour
- Take Baking Powder
- Take Baking Soda
Instructions to make Sour Cream Belgian Waffles:
- Separate egg whites and beat (on 6) until stiff. Then set aside in fridge.
- Mix all liquid ingredients in the mixer egg yolks, melted butter, milk, vanilla, sour cream, and mix until well blended.
- Add sugar, flour, baking powder, and baking soda mix together.
- Fold in stiff egg whites from refrigerator.
- Cook on 5.5 until ready.
So that’s going to wrap this up with this special food sour cream belgian waffles recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
