Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, ivo coia’s baked walleye. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Ivo Coia’s Baked Walleye is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Ivo Coia’s Baked Walleye is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have ivo coia’s baked walleye using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Ivo Coia’s Baked Walleye:
- Get 2 walleye fillets
- Make ready 1/4 cup butter
- Take 1/2 tsp seasoned salt
- Make ready 1/2 tsp blackening spice
- Prepare 1/2 tsp all purpose seasoning
- Prepare 1 box Italian breadcrumbs
Steps to make Ivo Coia’s Baked Walleye:
- Melt the butter. Once melted, mix in the salt, blackening spice, and all purpose seasoning.
- Pour the seasoned butter into a large enough pan to lay the walleye in. Then, dip both sides of the walleye fillet into the butter.
- Spread the Italian breadcrumbs out on a large dish. Flop the walleye onto both sides of the bread crumbs. Make sure the breadcrumbs cover the fillet.
- Lay the walleye fillets on a broiling pan. Place small slivers of butter on top of the walleye.
- Broil the walleye for around 10 minutes or until it is baked to your liking. Then, take it out, let it cool a few minutes, and enjoy!
So that is going to wrap this up with this exceptional food ivo coia’s baked walleye recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
