Pork Mince and Pasta Bake
Pork Mince and Pasta Bake

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, pork mince and pasta bake. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Pork Mince and Pasta Bake is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Pork Mince and Pasta Bake is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have pork mince and pasta bake using 17 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Pork Mince and Pasta Bake:
  1. Prepare 450 gm minced pork
  2. Get 800 gm chopped tomatoes (2x tins)
  3. Take 1 tbsp tomato puree
  4. Get 1 tsp mixed herbs
  5. Prepare 1 tbsp Worcestershire sauce
  6. Get 1 tsp sugar (optional)
  7. Prepare 1/2 courgette (skin on), chopped
  8. Take 4 celery stalks, chopped
  9. Prepare 2 onions (medium), chopped
  10. Get 1 tsp garlic chopped
  11. Make ready pepper (to taste)
  12. Prepare 250 gm penne (or other pasta shapes)
  13. Take For the cheese sauce
  14. Take 40 gm flour
  15. Get 40 gm butter (or margarine)
  16. Prepare 400 ml milk (full fat)
  17. Prepare 100 gm mature Cheddar cheese, grated
Instructions to make Pork Mince and Pasta Bake:
  1. Fry the onions and garlic gently in 1 tsp olive oil until soft
  2. Add the mince and fry gently until cooked through
  3. Add the tinned tomatoes, herbs, puree, Worcester sauce, sugar, pepper and chopped vegetables and simmer gently for 20 minutes
  4. For the cheese sauce:
  5. Melt the butter or margerine, stir in the flour and cook on a gentle heat for 2 minutes
  6. Gradually add the milk and stir until thickened
  7. Add the grated cheese handful by handful to taste
  8. Meanwhile, cook the penne for 5-10 minutes in boiling water until undercooked – drain and leave aside
  9. Place the mince into a baking dish, put the macaroni on top and pour with the cheese sauce, top with more grated cheese if wished
  10. Bake in the oven at 190’C/Gas mark 5 for 20 minutes or until the cheese is golden and bubbling and the pasta is soft

So that’s going to wrap this up with this exceptional food pork mince and pasta bake recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!