Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, carrot cake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Carrot Cake is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Carrot Cake is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have carrot cake using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Carrot Cake:
- Make ready 2 c flour
- Take 1 cup white sugar
- Get 1 c brown sugar
- Get 2 tsp baking soda
- Take Pinch salt
- Get 2 tsp cinnamon
- Prepare 6 large carrot ground fine
- Make ready 1 c black walnut pieces
- Make ready 1/2 c raisins
- Get 4 large eggs
- Make ready 1 cup oil
- Prepare 1 tsp vanilla
- Prepare Icing
- Take 1 (8 oz) Philadelphia cream cheese
- Take 1 stick Land O Lakes butter
- Take 1 tsp vanilla
- Take 3 cups Sifted confectioners sugar
Instructions to make Carrot Cake:
- Bring your butter and cheese to room temp.
- Add oil, sugars, vanilla and eggs to mixer bowl. Beat till well combined. Add combined dry ingredients 1/2 at a time. Beat well.
- Mix in carrots, nuts, and raisins by hand. Pour into greased or foil lined 8x10 “ pan.
- Bake 350 for 35-40 min.
- For icing: cream butter and cheese till fluffy. Add Sifted powdered sugar 1 cup at a time. Add vanilla. Cream till incorporated and fluffy.
So that is going to wrap it up for this special food carrot cake recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
