Indian Turmeric Basmati Rice (goes great with curry!)
Indian Turmeric Basmati Rice (goes great with curry!)

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, indian turmeric basmati rice (goes great with curry!). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Great recipe for Indian Turmeric Basmati Rice (goes great with curry!). This simple recipe turns bland white rice into amazingly tasty Indian rice! 👳🍚 You can easily modify the amounts depending on how many people you're serving 😊 Heat medium-sized pot with lid on stove top. Turmeric is believed to be native to the sub-Himalayan mountain region and are grown extensively in the forests of South and Southeast Asia.

Indian Turmeric Basmati Rice (goes great with curry!) is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Indian Turmeric Basmati Rice (goes great with curry!) is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have indian turmeric basmati rice (goes great with curry!) using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Indian Turmeric Basmati Rice (goes great with curry!):
  1. Take 1 cup basmati rice
  2. Take 1/2 teaspoon turmeric
  3. Make ready 1/2 teaspoon soup stock (chicken preferred)
  4. Make ready 10 grams butter
  5. Get Rice cooker

Finally, season the curry to taste with salt and ground black pepper and arrange on plates with the rice. Serve with naan bread and yoghurt dip if desired. WHAT ARE THE HEALTH BENEFITS OF TURMERIC? The jury is out on exactly how healthy turmeric is.

Steps to make Indian Turmeric Basmati Rice (goes great with curry!):
  1. Rinse the rice, and then move to your rice cooker, fill with the regular amount of water.
  2. Add the soup stock and turmeric and mix until it's evenly distributed. Then place the butter in the middle, on top of the rice.
  3. Turn your rice cooker on, and after it finishes fluff the rice before serving.
  4. Enjoy with other Indian food like curry and Papadum!

Turmeric contains Curcumin which is an anti-inflammatory and anti-oxidant. As soon as the garlic turns medium brown put in the rice, turmeric and salt. Now add the water and bring to the boil. Stir the rice with a fork to separate the grains and serve garnished with chives or spring onions. If cooking in a rice cooker.

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