Mike's Chicken Margarita Breast Sandwiches
Mike's Chicken Margarita Breast Sandwiches

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mike's chicken margarita breast sandwiches. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Mike's Chicken Margarita Breast Sandwiches is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Mike's Chicken Margarita Breast Sandwiches is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have mike's chicken margarita breast sandwiches using 22 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Mike's Chicken Margarita Breast Sandwiches:
  1. Make ready ● For The Chicken Marinade
  2. Take 2 LG Thick Chicken Breasts
  3. Prepare 2 tbsp Purreed Basil
  4. Take 2 tbsp Sun Dried Tomatoes [in oil - chopped]
  5. Take 1/2 tbsp Fresh Ground Black Pepper
  6. Get 1/2 tbsp Italian Seasoning
  7. Make ready 1.5 tbsp Fine Minced Garlic
  8. Prepare as needed Olive Oil [to coat breasts]
  9. Take 1 LG Zip lock Bag
  10. Make ready 1 Mallet [for tenderizing]
  11. Prepare ● For The Baking & Toppings
  12. Get to taste Cracked Sea Salt
  13. Get to taste Fresh Ground Black Pepper
  14. Prepare as needed Fresh Mozzarella Cheese [shreadded or sliced]
  15. Make ready as needed Fresh Parmesan Cheese [shreadded]
  16. Get Leaves Fresh Basil [or purreed or fresh dried]
  17. Prepare Slices Roma Tomato [thin sliced]
  18. Make ready as needed Thin Sliced Shallots
  19. Make ready 1/4 Cup Quality Red Wine
  20. Get as needed Olive Oil
  21. Get as needed Thick Texas Toast Bread Slices [your choice]
  22. Prepare as needed Dill Pickle Halves [side]
Steps to make Mike's Chicken Margarita Breast Sandwiches:
  1. Place everything in the Chicken Marinade section in a Zip lock bag and massage well. Tenderize with mallet. Allow chicken to marinate for at least 4 hours if not 24 hours. Massage bag intermittently and tenderize several times.
  2. Pull chicken from marinade. Scatter sun dried tomatoes on top and add salt and pepper to taste.
  3. Bake, grill or pan sear chicken. The kids pan seared their chicken for 15 minutes with a tight fitting lid. Add red wine and oil as needed.
  4. Also, add thin sliced shallots on the top of chicken cover and steam.
  5. Purreed Basil leaves pictured. Add while pan searing.
  6. A fresh Mozzarella ball pictured. Shread. Room temp. Add shredded parmesan as well.
  7. Sun Dried Tomatoes in oil and minced Garlic pictured.
  8. Add sliced Roma tomatoes, Basil and cheeses to chicken. Place in Salamander or steam in pan with tight fitting lid until cheese is fully melted.
  9. Serve with chilled deli style pickles. Enjoy!

So that is going to wrap this up for this exceptional food mike's chicken margarita breast sandwiches recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!