Pops Chicken Wraps
Pops Chicken Wraps

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, pops chicken wraps. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Pops Chicken Wraps is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Pops Chicken Wraps is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have pops chicken wraps using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Pops Chicken Wraps:
  1. Make ready boneless chicken breast
  2. Take McCormick chicken fajita seasoning
  3. Make ready Green pepper
  4. Get yellow onion
  5. Make ready Kraft mexican shredded cheese
  6. Get flour tortilla wraps
  7. Prepare Ranch dressing
  8. Make ready Sour cream
  9. Get Cooking oil or olive oil
  10. Prepare Skillet pan
  11. Take pan (optional)
Instructions to make Pops Chicken Wraps:
  1. Cut green peppers and onion. Add a little E-V-👀(extra virgin olive oil) to the pan and saute until starting to get tender. Remove from pan. Set aside
  2. Cut chicken into thin strips. Add to pan with a little more E-V-👀 and cook chicken until done
  3. Add green peppers and onions to the pan with chicken. Add fajita season and about a half cup of water. Turn on low and let cook for 5 min stirring continuously. Turn down to simmer. (Keep checking and stirring. Add water as needed. You don't want it to stick to the pan)
  4. Heat oven to 350. Take One wrap lay it flat. Add some cheese on the wrap all over especially the edges. Add a little chicken fajita almost to the center of the wrap. Add more cheese and a little ranch dressing across the top.
  5. To fold… Bring the bottom of the wrap just above the meat. Next fold both sides in and begin to fold up making sure that you are tucking as you are rolling up. Once your finished making the wraps, make sure that the wraps end flap is at the bottom.
  6. Oil skillet. Heat oil.. place chicken wraps in pan flap side down and fry until golden brown. Repeat turning until all sides are crispy.
  7. Drain on paper towel. Serve with Sour cream or side of Ranch dressing
  8. If you want to do more than 2 at a time, Grease a sheet pan and put in oven at 350 cook all sides until crispy.

So that is going to wrap it up with this special food pops chicken wraps recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!