Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken embotido. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
This chicken embutido recipe is similar to our original embutido recipe, although the latter used ground pork. This chicken version is also straightforward; we will not be using boiled eggs or hotdogs. This recipe video will show you how to make simple and easy chicken embutido / embutidong manok.
Chicken embotido is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Chicken embotido is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook chicken embotido using 11 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Chicken embotido:
- Get 500 grams Ground chicken pork / ground
- Make ready 3 tablespoons Pickle relish
- Get 1 number Egg raw medium
- Get 1 number on medium , white , minced
- Make ready Salt
- Prepare Pepper
- Take 2 White bread Slices
- Get Milk bread for soaking
- Get Green capsicum
- Prepare capsicum Red
- Make ready eggs Hard boiled
This recipe is easy to make. Chicken Embutido Sweet, tangy, and really savory. Embutido, a meatloaf made from ground meat, a Filipino dish that is served during special occassions. Click for the Chicken twist to your Embutido!
Steps to make Chicken embotido:
- Mixed all ingredients. Bread should be in small pieces and soaked in small amount of milk. arrange in aluminum foil by placing meat mixture, then slices of capsicum, slices of hard boiled egg in the middle. Cover with a little more of meat mixture and roll nice and tight. Securing both ends by twisting like candies. Steam for an hour and cool down. I fry it to create a golden brown color and slice into small serving sizes. Best with banana catsup or sweet chili sauce dip.
Arranged the chicken embutido in a steamer. Remove the steamed embutido from the steamer. You can also place it in the fridge. Embutido is one of the favorite recipes prepared during special occasions like fiesta, Christmas, birthdays etc. NOTE: Description below was taken from the source site.
So that’s going to wrap it up with this exceptional food chicken embotido recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
