Beef meatballs
Beef meatballs

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, beef meatballs. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Beef meatballs is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Beef meatballs is something that I’ve loved my entire life. They’re fine and they look wonderful.

Our Marinara Sauce pairs perfectly with any Meatball dish. Explore recipes that'll get everyone excited to eat. Taste Delicious, Italian-Inspired Dinner Recipes From Classico.

To get started with this recipe, we have to first prepare a few components. You can cook beef meatballs using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Beef meatballs:
  1. Get ground beef
  2. Take onion
  3. Take black pepper
  4. Take breadcrumb
  5. Get milk
  6. Make ready oil
  7. Prepare salt

Roll each square into a ball. Meet the Cook: A rich sour cream and mushroom sauce gives this dish an elegant. I got the recipe for these meatballs from one of my husband's parishioners, and I. Meatballs made with ground beef, veal and pork, with garlic and Romano cheese.

Steps to make Beef meatballs:
  1. Soak bread with milk and mush it. You can use water instead of milk, if necessary.
  2. Mince onion finely or grate it.
  3. Mix ground beef, bread, onion, salt, and pepper.
  4. Preheat a frying pan with oil.
  5. Form meatballs, put them into a pan, slightly flattening.
  6. Fry on a large fire until one side of meatballs is brown.
  7. Turn meatballs on the other side, reduce the fire, close the lid, fry until ready.

Finish cooking in your favorite marinara sauce. We like more of a crunchy, dry meatball so these are baked in the oven without sauce but they can be simmered on the stovetop in marinara sauce, as well. These Italian meatballs use a standard mix of ground beef and ground pork, with added flavor from parsley, garlic, and dried herbs. Bake up a batch, mix them with your favorite spaghetti dish, and dinner is served! Round, tender, juicy, not dried out and packed with flavor.

So that is going to wrap it up with this special food beef meatballs recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!