Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, quinoa vegetable cheesey eggy deliciousness. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Quinoa vegetable cheesey eggy deliciousness is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Quinoa vegetable cheesey eggy deliciousness is something which I have loved my whole life.
Whole grain superfood quinoa is tossed with sweet, caramelized roasted vegetables in this colorful and nutritious gluten-free, vegetarian dish. While vegetables are roasting, make the quinoa. Place the quinoa and vegetable (or chicken) stock in a medium saucepan and bring to a boil over high heat.
To get started with this particular recipe, we must prepare a few components. You can cook quinoa vegetable cheesey eggy deliciousness using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Quinoa vegetable cheesey eggy deliciousness:
- Take 1 cup quinoa
- Take 2 free range eggs
- Make ready Half head broccoli, cut into medium pieces
- Make ready 15-20 asparagus spears, cut into thirds
- Prepare 5 leaves kale, finely chopped
- Make ready Half a jar of salsa
- Take 1 cup (or more) cheddar cheese
- Get 1 avocado, cubed
- Take 1-2 tablespoons olive oil
- Prepare Salt
- Prepare Pepper
I also topped it with fresh chopped tomatoes feta cheese and avocado. I used my bag directions for cooking the. This Mexican-spiced vegetable quinoa is loaded with healthy ingredients. Each bite gets you a mix of protein, fiber, and vegetables.
Instructions to make Quinoa vegetable cheesey eggy deliciousness:
- Cook the quinoa according to instructions
- Steam the asparagus and broccoli for about 3 minutes so tender but still so they have some bite
- On medium heat fry the chopped kale, cooked quinoa and steamed vegetables in olive oil for a few minutes
- While this is cooking, poach the two eggs
- Add salsa and cheese to the quinoa/vegetable mix and stir until heated and the cheese is melted (only a minute or so). Season well with salt and pepper.
- Divide the quinoa mix onto two plates, and place a poached egg on top of each.
- Add avocado cubes and some more salt and pepper
A rainbow in a bowl means a nutritional boost, so you feel good on the inside and out. This quinoa recipe requires minimal effort and provides tons of flavor. • Satvik Aahaar: Ayurvedic Cooking • Making healthy foods tasty • Cooking tasty stuff healthy way • The goodness of various spices, vegetables, fruits, milk. Whole-grain quinoa flavored with garlic and Parmesan cheese is a very basic recipe, but you can vary it by Next, add the vegetable broth and the quinoa. Season your quinoa lightly with salt to taste and add the Parmesan cheese, stirring to combine and allow the. Skillet Baked Eggs in Quinoa with Za'atarYummly.
So that’s going to wrap it up for this special food quinoa vegetable cheesey eggy deliciousness recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
