Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cheesy meatball sub. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
In a large skillet, heat oil over medium heat. Add pasta sauce, Make-Ahead Meatballs, and ½ cup water. Diana especially enjoys building a Cheesy Meatball sub.
Cheesy Meatball Sub is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Cheesy Meatball Sub is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook cheesy meatball sub using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Cheesy Meatball Sub:
- Prepare 2 hoagie buns
- Get 11 ounces beef meatballs I used frozen
- Get 2-1/2 tablespoons sautéed onions see my recipe
- Prepare 1 tablespoon pork belly drippings
- Prepare 14 ounces marinara sauce your favorite
- Take 1/2 cup dark brown sugar loose packed
- Make ready As needed pickled Cucumber slices
- Make ready 1/4 cup sharp provolone cheese chunks
- Make ready 2/3 cup shredded colby jack cheese
- Get As needed mayonnaise
So, stuffing saucy meatballs leftover from this classic spaghetti and meatballs dinner into crusty rolls and turning them into warm, cheesy subs is a wise decision, indeed. COOMBINE spaghetti sauce, water, Parmesan cheese and meatballs in large skillet. Bring to boil on medium-high heat. Cheesy Meatball Sub Sandwiches with turkey meatballs and a simple homemade marinara are perfect for a lazy weekend or a big game party like the Super Bowl.
Steps to make Cheesy Meatball Sub:
- Heat the meatballs in a pan with pork belly drippings. Let them cook 5 minutes covered.
- Add the marinara sauce simmer for 10 minutes covered.
- Add the dark brown sugar.
- Add the butter to a pan then fry the buns
- When fried add mayonnaise and Cucumbers
- Add the meatballs, and onions.
- Top with cheeses and put into the broiler till toasted
- Almost done now just add a little more marinara sauce.
- Ready to serve I hope you enjoy!!
You can make and freeze meatballs ahead, or even buy good quality meatballs and keep them in the freezer ready for this recipe. In a large skillet, cook meatballs, onion and peppers in oil over medium-high heat until vegetables are tender. Stir in pasta sauce; bring to a boil. Place rolls on a foil-lined baking sheet. Fill each roll with meatball mixture.
So that is going to wrap it up with this exceptional food cheesy meatball sub recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!