Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, peanut butter cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Peanut Butter Cookies is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Peanut Butter Cookies is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have peanut butter cookies using 8 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Peanut Butter Cookies:
- Make ready 200 grams plain flour (7 oz)
- Get 1/2 tsp bicarbonate of soda
- Get 115 grams unsalted butter (4 oz)
- Make ready 100 grams caster sugar (3 1/2 oz)
- Take 100 grams unrefined light brown sugar (3 1/2 oz)
- Get 1 egg
- Take 225 grams crunchy peanut butter (8oz)
- Take 1 pinch salt
Instructions to make Peanut Butter Cookies:
- Sift the flour and bicarbonate of soda together
- In a separate bowl, beat the butter and sugars until soft and creamy
- Combine the egg, flour mixture, peanut butter and salt
- Add the butter and sugar mixture, and mix until smooth
- Wrap the dough in foil or parchment and refrigerate for at least two hours, preferably overnight
- Pre-heat the oven to 160ºC (325ºF / Gas mark 3)
- Shape the dough into 3-cm (1 1/4-in) balls and place them 5cm (2 in) apart on baking sheets. Flatten slightly with a fork.
- Bake for 15 minutes, or until golden
- Remove from the oven and allow to cool
- Store in an airtight container for up to five days
So that is going to wrap it up for this exceptional food peanut butter cookies recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!