Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, indonesian chicken soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Indonesian Chicken Soup is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Indonesian Chicken Soup is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have indonesian chicken soup using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Indonesian Chicken Soup:
- Take chicken thighs
- Get carrots, chopped
- Make ready potato, chopped
- Make ready pole beans, chopped
- Prepare celery leaves
- Get onion leeks, chopped
- Take water
- Make ready shallots, chopped
- Make ready garlics, chopped
- Make ready non-MSG chicken stock powder
- Get salt
- Get Vegetable oil
Instructions to make Indonesian Chicken Soup:
- Bring chicken, water, and 1 tsp salt to a boil in a large stockpot. Skim foam.
- In a fry pan, pre-heat vegetable oil and saute chopped shallots and garlics for a minute.
- Add sauteed shallots and garlics to the stockpot. Season with salt and chicken powder broth. Reduce the heat. Simmer for 15 minutes.
- Add carrots, potatoes, pole beans, celeries. Stir and continue simmer for 30 minutes.
So that’s going to wrap it up with this exceptional food indonesian chicken soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
