Spanish Rice Easy&Quick w/ Tomato can
Spanish Rice Easy&Quick w/ Tomato can

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, spanish rice easy&quick w/ tomato can. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spanish Rice Easy&Quick w/ Tomato can is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Spanish Rice Easy&Quick w/ Tomato can is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook spanish rice easy&quick w/ tomato can using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spanish Rice Easy&Quick w/ Tomato can:
  1. Take 1/4 cup olive oil
  2. Prepare 1 onion
  3. Take 1/2 red bell pepper
  4. Take 1 clove garlic (or 1/2 tsp of minced garlic)
  5. Make ready 1 can stewed tomato 14 oz
  6. Take 1 tsp chili powder
  7. Prepare 1 tsp Worcestershire sauce
  8. Take 1 cup white rice
  9. Take 2 cups water
  10. Take to taste Salt and pepper
Steps to make Spanish Rice Easy&Quick w/ Tomato can:
  1. Chop onion and red bell pepper. Mince garlic. Sauté in olive oil until onion is transparent.
  2. Mix in remaining ingredients (tomato can, chili powder, Worcestershire sauce).
  3. Add rice and water. Bring to a boil.
  4. After boiled, tightly covered, simmer on lowest heat for about 20 minuets. Stir occasionally. (I normally simmer for 30 min, so rice is more tender.)

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