Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, momma b's sweet potato casserole. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
The Best Food Always Starts With The Best Ingredients. Momma B's Sweet Potato Casserole My Mother-in-law was an amazing cook, through the years I would ask her to share her recipes with me and she always would say there is nothing to it and tell me the ingredients. With this recipe she gave me a pen & paper, opened her recipe book and shared.
Momma B's Sweet Potato Casserole is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Momma B's Sweet Potato Casserole is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have momma b's sweet potato casserole using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Momma B's Sweet Potato Casserole:
- Take casserole
- Make ready 2 1/2 cup sweet potatoes (baked & mashed)
- Prepare 1 1/4 cup granulated sugar
- Prepare 1/2 cup whole milk
- Get 2 eggs
- Get 4 tbsp butter (melted)
- Take 3/4 tsp ground cinnamon
- Prepare 1/4 tsp ground nutmeg
- Prepare topping
- Prepare 3/4 cup ground corn flakes
- Get 1/2 cup ground pecans
- Get 1/2 cup brown sugar
- Take 5 tbsp butter(melted)
Add the melted butter and mix well. Sprinkle over the sweet potato mixture. Sprinkle the miniature marshmallows over the top. I'm sure you're whole family will agree that this recipe for sweet potato casserole is a real winner!
Instructions to make Momma B's Sweet Potato Casserole:
- Bake & mash sweet potatoes. Preheat oven to 400degrees.
- Add casserole ingredients to sweet potatoes and mix.
- Butter a 8x8 baking dish. (Tip I use the butter paper) add the casserole ingredients and bake for 30 minutes.
- With a spoon mix the topping ingredients.
- After 30 minutes remove casserole from oven and add the topping. Return to oven and bake for 10 minutes.
- After 10 minutes remove from oven. This is a great make ahead dish for the Holidays because it's actually better the next day.Just refrigerate bring to room temperature and reheat before serving. Hope you enjoy!
This is a Thanksgiving classic recipe that many people love. Our family prefers plain baked sweet potatoes with lots of butter and Himalayan salt, but since some extended family prefer the marshmallow dredged type, I decided concoct a healthy version. Every time I've made this sweet potato casserole for family and friends, it's been a huge hit. My mom was made the sweet potato casserole with marshmallows for our holiday gatherings each year. She tells me that she basically just mashed up sweet potatoes, added a little salt and threw a bunch of marshmallows on top.
So that is going to wrap it up for this special food momma b's sweet potato casserole recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
