Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, super moist carrot cake 🥕. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Super moist carrot cake 🥕 is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Super moist carrot cake 🥕 is something that I’ve loved my entire life. They are fine and they look wonderful.
This one layer carrot cake is super moist, wonderfully spiced, and perfect for smaller gatherings and celebrations. Both are incredibly moist and flavorful, everything a carrot cake should be! This includes brown sugar for sweetness, oil for moisture, a softer crumb, and.
To begin with this recipe, we have to first prepare a few ingredients. You can cook super moist carrot cake 🥕 using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Super moist carrot cake 🥕:
- Get 2 cups all purpose flour
- Take 2 tsp baking soda
- Take 1 cup brown sugar lightly packed
- Make ready 1 cup granulated sugar
- Prepare 1 1/2 tsp ground cinnamon
- Make ready 1 tsp salt
- Take 1 1/4 cup canola oil or any vegetable oil
- Take 4 large eggs
- Get 1 tsp vanilla extract
- Prepare 4-5 carrots shredded
- Prepare 1 cup crashed pecans (optional)
- Take 1/2 cup raisins (optional)
This moist carrot cake recipe has been a long time coming. In the past, whenever I was asked to make a carrot cake, I used a very traditional carrot cake recipe. Most classic or Southern carrot cake recipes include shredded coconut, chopped walnuts or pecans, and crushed pineapple. This cake was made and brought to me at work.
Steps to make Super moist carrot cake 🥕:
- Pre heat the oven to 320f. And grease up one 8 inch baking form
- Now add the flour,salt,cinnamon in to a medium bowl an whisk
- Now in to a bigger bowl add the oil,sugars,vanilla,and whisk in eggs one at a time till blended
- Now with a spatula scrape the sides and bottom and add the rest of the ingredients in three parts stirring gently till batter is smooth
- Add the mixture in to the greased form and put in to the oven
- Bake for about 30-40 min till tooth pick inserted comes out dry
- 😊 enjoy
It is the moistest carrot cake I have ever had. Use Cream Cheese Frosting II for a layer cake. This easy, moist carrot cake recipe is an award winner. The finely grated and partially pureed baby carrots is the key! It's super easy and never lets me down.
So that’s going to wrap this up for this special food super moist carrot cake 🥕 recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
