Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, simple sponge cake. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Come See our Unique Cake Gifts! Simple Sponge Cake Foodista. eggs, flour, baking powder, sugar, vanilla extract. Aquafaba sponge cake/Fluffy sponge cake Coconut Craze.
Simple Sponge Cake is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Simple Sponge Cake is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have simple sponge cake using 6 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Simple Sponge Cake:
- Make ready 1 cup Plain Flour
- Prepare 1 cup Powdered Sugar
- Make ready 1 tsp Baking Powder
- Prepare 4 eggs
- Take 1 tsp Vanilla Essence
- Get 1 pinch Yellow Food colour (optional)
Once you have this recipe down (you'll memorize it after a couple rounds), you'll be baking things that look and taste like they are from a fancy bakery. Sponge cake is the perfect canvas for fruits, glazes and creams. Entertain for tea or dessert with one of these easy recipes from Food Network. A Simple Yellow Sponge Cake recipe that any baker new to baking or not needs to have in their recipe repertoire.
Steps to make Simple Sponge Cake:
- Sab sy pehly ek bowl mein maida aur baking powder ek sath 2-3 martba tarah chaan ke rakh lain.
- Ab ek or bowl mein andy ki sfaidi jab ke doosry mein zardiyan alag alag kar lain.
- Zardiyon ko slow speed py thori dair ke liye beat karein aur is mein adha cup sugar thora thora kar ke add karein. Zardiyon ko bohot zada beat nahi krna wrna cake khrb ho jata ha.
- Ab sfaidyon ko beater sy itna zada beat krna ha ke wo cream ki trah fluffy ho jaye.Adha cup sugar is mein b thora thora kar ke add karein aur beat krty jayen.
- Ab zardiyon ko safaidiyon walay bowl mein daal dain aur inhen 30 seconds ke liye low speed py beater ke zreay mix kar dain..zada beat krengy to cake phoolay ga nahi.Sath he vanilla essence b add kar lain.Is point py app chahen to food colour add kar skti hain
- Ab beater ko side py kar dain. thora thora kar ke maida anday wlaay mixture mein dalti jayen aur bohot hlky hath sy fold krti jayen spatula ki madad sy. 3-4 batches mein maida add karein aur achi tarah fold kar lain.koi ghutli na rahay.
- Ab baking pan ko oil sy grease karein aur butter paper lagalain.is sy cake andr chipkay ga nahi.
- Ab batter ko is pan mein daal dain.
- Pateely ko 10 minute ke liye pre heat pehly e kar lain js doran battery ready ho raha ha.
- Ab pan ko pateely mein ksi stand ke ooper rakh dain aur dhakan sy cover kar dain aur ooper koi kapra double kar ke rakh dain ta ke hawa bahir na nikly.
- Ab pehly 5 minute medium to high flame py bake karein phir medium to low kar dain aur 25-30 minutes ke liye bake kar lain.
- Baar baar khol kar na dkhen wrna cake khrb ho jaye ga.Jab cake pakny lgay ga to khushboo eye ge.
- Ap ek toothpick insert kar ke check kar sktay hain ke cake andr sy pak chuka ha ke ni.
- Yummy cake ready hai.Chahy ap isay aesy khayen ya pineapple cake bana lain.
This cake was one of the first Yellow Sponge Cake recipes that I learned to make and it has served me very well. I have never had any problems with it, so I thought I would share the recipe with you. Taste of Home has the best sponge cake resources from real cooks, featuring reviews, ratings, how-to videos and tips. Choose your favourite filling for this easy sponge cake - we've opted for lemon curd and whipped cream, but you could have jam. Reader Sue McGann devised this delicious low-fat cake recipe.
So that is going to wrap this up for this special food simple sponge cake recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
