Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, meatball casserole. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sorry for that confusion with the cooking time! I just updated the recipe to correct it. Uncover casserole and cover with mozzarella cheese.
Meatball Casserole is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Meatball Casserole is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook meatball casserole using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Meatball Casserole:
- Prepare Package Ground beef (70/20 fat content)
- Take Bag Red potatoes (if don't want to use red potatoes you can use gold potatoes or white potatoes)
- Prepare Can Carrots (doesn't have to be can carrots, it can be fresh or frozen)
- Get Non Stick Spray
- Make ready Dashes Black pepper
- Make ready Tablespoons Salt
- Prepare Dashes Garlic powder (use how much you like, me I just a big garlic fan) you can add more or less to this recipe
- Get Dashes Accent
- Prepare Dashes Olive oil (just drizzle)
- Make ready Teaspoon Season Salt
This version, which hails originally from Armenia, is layered with potatoes, tomatoes, and meatballs. Frozen, precooked meatballs (use chicken, beef, or even lamb meatballs. I made this casserole times two for two friends who needed meals. Bringing a meal to a friend is the least I can do in hard times, and I want what I bring to last, and even maybe be freezable.
Steps to make Meatball Casserole:
- Spray casserole dish with non stick spray. Shape your meatballs. Make your meatballs as big as you like. Make as much as you desire, I made only six but you can do as much as you like for you and your family.
- Next put your red potatoes and carrots in a bow and drizzle with olive oil and add your black pepper, salt, garlic powder, and accent. Coat everything well.
- Pour the vegetables all around your meatballs.
- Put foil on dish and bake. Put in oven for about an hour at 385°F, or until meatballs is done all the way through.
- When food is done take out and sprinkle with a little season salt.
- Pictures of the cooking process.
The Best Meatball Casserole Bake Recipes on Yummly More easy weeknight dinners: Homemade Hamburger Helper - a VERY popular weeknight dinner. Mediterranean Chicken Skillet - you won't believe how easy and fast it is to cook. Perfect for weeknights, with flavors everyone will. Arrange the precooked meatballs on top.
So that is going to wrap it up with this exceptional food meatball casserole recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
