Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, meat loaf with loads of vegetables. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Meat Loaf With Loads Of Vegetables is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Meat Loaf With Loads Of Vegetables is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook meat loaf with loads of vegetables using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Meat Loaf With Loads Of Vegetables:
- Make ready 500 g Minced Lean Meat *Pork, Chicken, Beef OR Lamb
- Prepare 1 Onion
- Make ready 1 clove Garlic *finely chopped
- Make ready 4-5 florets Cauliflower
- Take 4-5 florets Broccoli
- Prepare 1/2 Carrot
- Get 4-5 Mushrooms
- Get 1 Potato
- Make ready *Other Suggestions: Peas, Green Beans, Asparagus, Asian Greens, Asian Mushrooms, etc
- Prepare *You can add cooked Rice as well
- Make ready 1 Egg
- Get 1 cup Panko Breadcrumbs
- Take 1/2-1 teaspoon Salt
- Prepare Freshly Ground Pepper as required
- Prepare Herbs of your choice *Today I used Oregano and Basil
- Get 1/4 cup grated Parmesan
Steps to make Meat Loaf With Loads Of Vegetables:
- Preheat oven to 180℃. Line a loaf tin with baking paper.
- All vegetables need to be finely chopped OR minced. The easiest method is process them using a food processor.
- Place the vegetables in a large bowl, discard excess liquid from processed vegetables, add all other ingredients, and mix well until evenly combined. Spoon the mixture into the prepared loaf tin, and smooth the surface.
- Bake for 50 to 60 minutes or until cooked through. Enjoy with your favourite sauce.
So that is going to wrap this up with this exceptional food meat loaf with loads of vegetables recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!